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  • [others] Edible Ideologies: Representing Food and Meaning PubDate: 2009-09-02 Hits:200

    by: ?Kathleen Lebesco, Peter Naccarato en?|?State University of New York Press 0791472876? 9780791472873? 0791472884? 9780791472880? Edible Ideologies: Representing Food and Meaning By Kathleen Lebesco, Peter Naccarato ? Publisher:?? State...

  • [others] The Food of a Younger Land: A Portrait of American Food--Before the National Hig PubDate: 2009-09-02 Hits:66

    by: ?Mark Kurlansky The Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal By Mark Kurlansky ? Publisher:?? Riverhea...

  • [others] Food Fray: Inside the Controversy over Genetically Modified Food PubDate: 2009-09-02 Hits:202

    by: ?Lisa H. Weasel en?|?AMACOM 0814401643? 9780814401644? B001UE72F6? B0029PCTOE? Food Fray: Inside the Controversy Over Genetically Modified Food [FOOD FRAY] By Lisa H.(Author) Weasel ? Publisher:?? AMACOM/American Management Association...

  • [others] Organic Foods (The Health Value of Fruits and Vegetables) (Presentation) PubDate: 2009-09-02 Hits:194

    by: ?Iowa State University, Mayo Clinic Contributors en?|?Iowa State University, Mayo Clinic R20090731G? Organic Foods? The Health Value of Fruits and Vegetables Publisher: Iowa State University, Mayo Clinic Published: 2007 Pages:? 21 Conte...

  • [others] Saveur - September 2009 (Issue 122) PubDate: 2009-09-02 Hits:162

    by:? en?|?Merri Lee Kingley Saveur - September 2009 (Issue 122) FEATURES Burger Nation Whether simple or sophisticated, from a backyard grill or a fine restaurant, the hamburger brings immeasurable happiness. In the magazine, saveur chronic...

  • [others] The Larder Chef, Fourth Edition: Food Preparation and Presentation PubDate: 2009-09-02 Hits:120

    The Larder Chef, Fourth Edition: Food Preparation and Presentation by: ?W K H Bode, M J Leto The Larder Chef, Fourth Edition: Food Preparation and Presentation By W K H Bode, M J Leto ? Publisher:?? Butterworth-Heinemann Number Of Pages:??...

  • [others] Bite Me: Food in Popular Culture PubDate: 2009-09-02 Hits:190

    by: ?Fabio Parasecoli Bite Me: Food in Popular Culture By Fabio Parasecoli ? Publisher:?? Berg Publishers Number Of Pages:?? 192 Publication Date:?? 2008-10-15 ISBN-10 / ASIN:?? 1845207629 ISBN-13 / EAN:?? 9781845207625 Product Description:...

  • [others] Food: The Key Concepts PubDate: 2009-09-02 Hits:141

    Food: The Key Concepts By Warren Belasco ? Publisher:?? Berg Publishers Number Of Pages:?? 224 Publication Date:?? 2008-10-15 ISBN-10 / ASIN:?? 184520672X ISBN-13 / EAN:?? 9781845206727 Product Description: This book offers an exciting, coh...

  • [others] Old Fashioned Recipes for Modern Cooks : Recipes With All the Flavor You Remember in Grandmothers Co PubDate: 2009-09-02 Hits:161

    by: ?L.B. Cobb Old Fashioned Recipes for Modern Cooks : Recipes With All the Flavor You Remember in Grandmothers Cooking By L.B. Cobb ? Publisher:?? Advancebooks Number Of Pages:?? 99 Publication Date:?? 2001-12 ISBN-10 / ASIN:?? 0970622406...

  • [others] The End of Overeating: Taking Control of the Insatiable American Appetite PubDate: 2009-09-02 Hits:141

    by: ?David Kessler The End of Overeating: Taking Control of the Insatiable American Appetite By David Kessler ? Publisher:?? Rodale Books Number Of Pages:?? 336 Publication Date:?? 2009-04-28 ISBN-10 / ASIN:?? 1605297852 ISBN-13 / EAN:?? 97...

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